My daughter and I had been craving authentic Korean beef, so I made a reservation at DAEBOJUNG City Hall. We were looking forward to a multi-course Korean dining experience, and the private room setting allowed us to enjoy a meaningful conversation in complete privacy. If you're searching for a venue for an engagement dinner, family gathering, or business dinner in the City Hall area, this restaurant is definitely worth considering.


🍽️ Reserve on CatchTable Global · 📍 DAEBOJUNG City Hall — Naver Place · ☎ 02-310-9554


I wanted a quiet, relaxed setting where my daughter and I could enjoy more than just grilled meat—we were looking for a full course experience with diverse dishes. When searching for Korean beef omakase options in Seoul, DAEBOJUNG kept appearing in reviews. What drew me in were the private rooms, the corkage-free policy, and the special anniversary services. I called ahead to make a reservation immediately.

DAEBOJUNG City Hall is located on the B1 floor of Pacific Tower in Seosomun-dong, Jung-gu, Seoul. It's about 300 meters on foot from Exit 9 of City Hall Station, making it very convenient by public transportation. The proximity to the subway station makes it an excellent City Hall dining destination, and it's also an easy walk from Deoksugung Palace or the Jeong-dong neighborhood.


Parking is complimentary for two hours on weekdays and three hours on weekends, so driving is hassle-free. Just keep an eye on the time, as parking fees can add up quickly once the free period expires.


Upon entering, staff greeted us warmly and escorted us to our reserved private room. The interior featured warm lighting and elegant wood accents that created a refined atmosphere. With a total of 21 private rooms and capacity for up to 40 guests, this venue is ideal for group dinners, corporate events, or family celebrations.

What impressed me most was the complete privacy each room offered. We couldn't hear any noise from neighboring tables, which allowed us to focus entirely on our conversation. I could easily imagine bringing my parents here for a formal family occasion. The setting is perfect for milestone celebrations like first birthdays, 60th birthday parties, or engagement dinners. Plus, the corkage-free policy makes it an excellent choice for wine enthusiast gatherings.


We ordered the "Bo" dinner course set for two. Before the meal began, our server presented the evening's premium ingredients—1++ grade Hanwoo beef, lobster, abalone, caviar—with a brief explanation. This theatrical presentation really heightened our anticipation.


Welcome Drink and Traditional Table Setting
Since we were celebrating a special occasion, we received complimentary welcome drinks and toasted to start our meal. The traditional Korean table setting included kabocha squash salad, quail eggs, wild chive namul, and seasonal kimchi, all beautifully arranged. Each item felt carefully prepared and tasted clean and balanced.

Clam and Mugwort Porridge with Seasonal Sashimi
The first course was a delicate clam and mugwort porridge. The subtle aroma of mugwort combined with the savory depth of the clams made it a perfect palate opener. The portion was just right—enough to awaken the appetite without being too filling.


Next came a five-variety seasonal sashimi platter featuring sea bream, salmon, tuna, shrimp, and flounder. The texture was wonderfully firm and fresh. It was a pleasant surprise to find sashimi of this quality at a Korean beef specialist restaurant.


Small Plates and Hanwoo Tartare
A series of elegant small bites followed: abalone, lobster, and a palate cleanser. The abalone, nestled between slices of zucchini and paired with a savory crab sauce, was incredibly tender and flavorful. The crispy lobster tempura was wonderfully rich, and the refreshing cleanser reset our palates perfectly.

The Hanwoo beef tartare was served with crispy seaweed crackers. Breaking the egg yolk over the tartare, mixing it together, and placing it on the crackers created a delightful contrast of textures. The beef itself was exceptionally fresh and tender.


Hanwoo Tteokgalbi Burger and Korean Beef Noodles
The visual presentation of the burger was striking—a thick Hanwoo tteokgalbi patty layered with cheese, tomato, and lettuce on a squid ink bun. One bite released a flood of savory juices that melded beautifully with the cheese and vegetables. While the concept was straightforward, the quality of the Korean beef patty made all the difference.

The noodles featured buckwheat soba lightly dressed in soy sauce. The subtle perilla leaf aroma elevated the clean flavor of the noodles. Even the serving bowl was photogenic.


Main Course: 1++ Hanwoo Charcoal Grill
Finally, the star of the evening arrived—premium 1++ grade Hanwoo beef. Multiple cuts were presented, including salchisal, showcasing gorgeous bright red marbling. Our server provided full grilling service, cooking each piece to perfection so we could simply relax and enjoy.


The first bite revealed tender, savory juices that spread gently across the palate with a clean finish. Each chew deepened the umami flavor—this was unmistakably top-grade Hanwoo. Abalone and scallops were also grilled tableside, and the butter-brushed abalone was particularly memorable.

Meal and Dessert
For the final course, we could choose between rice with seaweed soup or cold buckwheat noodles. We opted for both the soup and noodles, and despite being quite full, we finished everything. The seaweed soup had remarkable depth, and the cold noodles provided a refreshing conclusion to the meal.


Dessert consisted of cool pear sorbet and sujeonggwa (cinnamon punch). As part of the anniversary service, our dessert came with a personalized message plating, which made the ending even more special.


Overall, the service was outstanding. Staff were attentive and knowledgeable, and the tableside grilling service meant we could focus on conversation rather than cooking. The anniversary package—welcome drinks, personalized dessert message, and instant photo—makes this an especially memorable choice for special occasions.

I highly recommend calling ahead for reservations. While there are 21 private rooms, weekend evenings book up quickly. Since it's corkage-free, wine lovers should definitely bring their favorite bottles.


DAEBOJUNG City Hall stands out among Seoul's Korean beef omakase restaurants for its exceptional course composition, refined atmosphere, and attentive service. If you're searching for an elevated Korean dining experience near Gwanghwamun, I can confidently recommend this restaurant. Rather than simply grilling meat, you'll enjoy a carefully curated progression of dishes—porridge, sashimi, small plates, noodles—that keeps the experience engaging throughout.


The private room setting allowed us to dine and converse comfortably without any outside distraction, and the tableside grilling service meant we never had to worry about cooking. I'm already planning to return with my parents for a family gathering. If you're looking for a venue for a group dinner, business dinner, or anniversary dinner in City Hall Seoul, DAEBOJUNG deserves serious consideration.

Q. What course menu options are available?
A. DAEBOJUNG City Hall offers several dinner course options beyond the "Bo" set. I recommend calling ahead to discuss courses that match your party size and budget.


Q. Is parking convenient?
A. Parking is complimentary for 120 minutes on weekdays and 180 minutes on weekends, with 1,000 KRW charged per 10 minutes thereafter. City Hall Station is nearby, making public transportation equally convenient.


Q. Is this suitable for business dinners or company gatherings?
A. Absolutely. With 21 private rooms, capacity for up to 40 guests, and a corkage-free policy, it's an excellent choice for corporate entertaining and group dinners.